Okay, okay… the Nespresso? What else… catch line is becoming lamer and lamer by the day, mostly because George (Clooney, who else?) is pumping your mind full with those words, which I have to admit, catchy!
Whilst the real-to-be-claimed-espresso-baristas-expert tend to say that Nespresso is too expensive, too bloated with commercial and stuff, I just don’t give a crap. They are all complaining something like Nes’ machines use other pressure than the espresso machine should be, the coffee powder is too expensive (€0,32 per tasse, as one capsule is one cup), and the list goes on.
The main point is that they are suggesting the other whatever-brand of espresso machines are better. I agree, up to some points:
Conclusion: I’m happy with my nespresso machine, for the reasons stated
I spend though sometimes enjoying my coffee / espresso at Victor’s Espressobar in Haarlem (the Dutch Haarlem, not the US’ one). I can say that one goes in my very short list of ‘the hangout place’. The CoffeeDate-franchise is also OK, as well as Bagels & Beans (but seriously, the B&B should cut back on the ‘using biological milk’-crap… I want the full-dairy milk, not some conspiracy-theory-powered milk… milk is milk, damn it!)
Oh yeah, I have Bialetti’s stove-top as well, a gift from Monica (^_^)… only for special moments (like during a total day off)
What else?
*image got from google; 101% copyright of Nestle / Nespresso / whoever, not mine
@Jim, Sophie, Mark, Jean, Faid:
thanks you very much for all your insights and comments for my post. Please note that I will now approve any further comments that in the similar tone.
This is my blog, my space, practically my ‘ground’. I do not, repeat: DO NOT want to turn this to a battle ground for personal disputes.
To wrap things up: I like Nespresso, Illy is also good. At the end, we all steal / copycat ideas and concepts from everybody else. As long as my machine works, I don’t give a flying fuck about where it was made, sexual harassment, or whatever bullshit that the manufacturer is having.
Period.
Yup – I’m with you on that.
My favourite grinds are becoming the Arpeggio, then Roma, and then the Columbian one. I’m lucky in that I have US-style side-by-side fridge that chucks-out crushed ice in the door. A couple Arpeggios and some cold frothed milk, and I’m a happy camper this summer!